Some find community living a perfect fit | Life Waves

A recent AARP poll found that nearly 60 percent of Baby Boomers say they are concerned about living independently, and more than 50 percent say they have begun to think about how they would pay for independent living assistance as they get older.

Read More ›

2:34 PM May 15, 2012 0

Safeway’s "Search For Our Next Chef" Competition Finals

This week is the finals for the Safeway Culinary Kitchens Search For Our Next Chef Competition. On May 16 in Safeway's Culinary Kitchens in Pleasanton, CA the 3 finalists for the event will compete using Safeway's 100% natural, signature brand Open Nature. The finalist were chosen after chefs from across the country competed in San...

Read More ›

Blogs 8:44 AM May 15, 2012 Gluten Free Foodies, a Community Blog

DITCH AMBER! I’m saying NO TO DOMINO’S!

I have been biting my tongue since this news came out last week.  I was so upset when I saw so many people excited about the fact that Domino's Pizza had decided to "jump into the Gluten Free pizza game" in all of their locations.  They even admit that the ingredients are Gluten Free and...

Read More ›

Blogs 8:50 AM May 14, 2012 Gluten Free Foodies, a Community Blog

More Americans suffer from asthma | Timi Gustafson, R.D.

Asthma rates in the United States have been on the rise over the past decade and are now at an all-time high, according to the Centers for Disease Control and Prevention (CDC).

Read More ›

7:17 PM May 13, 2012 Bonney Lake-Sumner Courier-Herald 0

Whooping cough epidemic | Mary C. Selecky

Governor Chris Gregoire has announced an emergency action to slow the spread of whooping cough (pertussis) in the state. Just a month ago, I declared that whooping cough had reached epidemic levels in Washington. If the pace continues, we’re headed toward the highest number of reported cases here since the early 40s.

Read More ›

updated 8:02 PM May 11, 2012 0

Celebrate Celiac Awareness Month at Razzi’s Saturday, May 12

Gluten Free Gyros, Grinders and Pizza's ...Oh My!Meet us at Razzi's Pizza in Greenwood this Saturday, May 12 noon-2 PMPleaseRSVP toEnjoy all your favorite Gluten Free foods from the largest Gluten Free menu in Seattle!All sauces, breads and doughs are Organic and made fresh daily.Each guest will order from the Gluten Free menu and will pay Razzi's for their...

Read More ›

Blogs 10:19 AM May 9, 2012 Gluten Free Foodies, a Community Blog

We may be in for a bumpy ride | Wally's World

Well, I can’t remember the exact day or week it started, but it was sometime last September. Initially, it was a handful of unemployed college grads, parading down Wall Street carrying novel protest signs: “We’re the 99 percent,” “Can I get bailed out?” and “Do you feel it trickle down?”

Read More ›

1:55 PM May 8, 2012 0

Watch for this trio of growing garden stars | Marianne Binetti

Want to be a Drama Mama? Attend a one-night class beginning at 7 p.m. May 16 at Green River Community College in Enumclaw. Topic is “Garden Opera: Drama, Divas and Heroes in the Garden.” There is a class fee; call 253-288-3400 to register.

Read More ›

5:06 PM May 7, 2012 0

Ticks are waiting with the nice weather | King County Department of Health

“Just a little bit.” Those are four words every mother wants to hear from her teenage daughters on a beautiful spring day in answer to the question “Do you have homework?” Those were the words I heard this bright and beautiful Sunday morning, which meant they had time to do something else today. My garden was calling to me and because of some current health issues, I needed some able bodies out there to do what I couldn’t.

Read More ›

4:34 PM May 6, 2012 Covington & Maple Valley Reporter 0

Drink Local Wine | David White

Thirty-five years ago, a British wine merchant named Steven Spurrier organized a wine competition in Paris, where he pitted California's best Chardonnays and Cabernet Sauvignons against the best wines that France had to offer.

Read More ›

9:57 PM May 5, 2012 0

Wild Blue Marlin Tacos In Homemade Gluten Free Purple Corn Tortillas

Tacos made with Wild Blue Marlin marinated  in  Spanish olive oil, garlic,  fresh lime juice and zest. All wrapped up in a beautiful Purple Corn flour tortilla. The tortilla is Gluten Free and Vegan! And on top ... the sauce ... Grilled Poblano, Sweet Red Pepper and Spicy Aji Limo Salsa! All the best flavors...

Read More ›

Blogs 11:19 AM May 5, 2012 Gluten Free Foodies, a Community Blog

Lifestyle Blogroll